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    Spear it cooking school is held in a commercial kitchen where people can come and learn the skills to produce great ...
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About school

Spear it cooking school is held in a commercial kitchen where people can come and learn the skills to produce great food and have lots of fun whilst doing it. It is a social environment where everyone works together to achieve a fantastic result.

We will be running weekly courses for all skill levels and changing class topics regularly. Please check our calendar and newsletter for the latest class information.
Some of the classes offered will be:
* basic methods of cookery.
* classic hot and cold desserts.
* sausage making.
* asian cookery.
* corporate team building classes.
* canapés hot and cold.
* Specialized classes designed around your event

John will be conducting small classes with a maximum of 12 people in a class. These classes can be attended individually or with friends. If you would like a group of friends to attend we can tailor the classes to suit.

This is an opportunity to get your hands dirty and learn some tricks of the trade, as the kitchen is fitted out with the latest Blanco ranges. You will be using domestic appliances so you are able to develop your skills and apply it in the home environment. You will be learning to use everyday utensils in a professional environment.

Cooking is a life skill and one to be shared with friends and family. Why not give a gift voucher to friends or family?. Gift vouchers are available and make exciting and unique gifts.

At the end of class, sit down, relax with a glass of wine, enjoy the food inspired atmosphere and eat the beautiful food you have produced.

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Courses

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    Kids in the Kitchen (Ages 7 - 11)
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      unspecified
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    Schedule
    Mo Tu We Th Fr Sa Su
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    Methods of Cookery
    • Price:
      700.0 AUD for 5 classes
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    Brief: None
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    Kids in the Kitchen (Ages 12 - 16)
    • Price:
      unspecified
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    Brief: None

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